A 100%organic story
From Lyon,
Saint Genis-Laval precisely! Yes, we are a French brand, created in 1988 by a nutritionist.
At Bjorg, organic is not a trend, it has always been our vocation!
In 1988, we made quite a bet: to make organic food accessible to as many people as possible. Our plan to get there? Simply to offer our organic products in French supermarkets.
At the time, we were the first. And since then, we continue to grow, to evolve to offer an ever healthier and more responsible diet.
With Bjorg, it's easy to eat more plant-based!
Eating Organic food is good. But eating organic and balanced food is even better! This is why our ingredients are also selected for their nutritional qualities: exit white flour, refined sugars, salt excess… Long live fibre, wholemeal flours and natural sugars!
And because a balanced diet also rhymes with more plants, our range has essentially been built around the idea of making your life easier, by offering you the best alternatives.
While being deliciously tasty!
Bjorg products are sold every second.
At Bjorg, we say what we do and we do what we say
If our products are that good, it is because they are good for your health, for your palate, but also for the environment. We believe that every ingredient must respect the planet, from its production to its arrival on the plates.
Certified B Corp in 2017, we have also created the Bjorg, Bonneterre et Citoyens Foundation. The goal? Raising consumer awareness and promoting a healthy and sustainable eating model.
