Its Assets

  • A recipe with reduced sugars**
  • Whole grains: oats and spelt

**-30% compared to the average chocolate muesli on the market

Wholegrainoat flakes* 45%, crispyoat*flakes 33% (oat * 25,6%, honey*), chocolate corn petals* 7% corn petals* (corn*, raw cane sugar*, sea salt), raw cane sugar*, cocoa butter*, cocoa paste*, whole milk* powder, glazing agent: gum arabic*, chocolate* 7% cocoa paste*, raw cane sugar*, cocoa butter*), wholegrain spelt flakes* (wheat) 5%, cocoa billets 3%* ( wheat*flour, raw *,oat*flour, low-fat cocoa powder*,barley*malt flour)                                          

*Organic ingredients

May contain traces of nuts, sesame seeds and soy.

Average nutritional values per 100g
Energy (kJ)1670
Energy (kcal)397
Fat (g)10
Saturated fatty acids (g)4,2
Carbohydrates (g)61
Sugar (g)9,1
Fibres (g)9,5
Proteins (g)11
Salt (g)0,08

Packaging

with a limited size* to minimize our environmental impact

*since 2019

Other recipe inspirations
Kiwi chocolate bowl cake
Breakfast

Dark chocolate kiwi bowl cake

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