Its Assets

  • Low in salt
  • Gluten-free

Wholegrain rice* 62%, corn* 30%, linseed* 6%, sunflower seeds* 1,5%, sea salt.*

*Organic ingredients

May contain traces of sesame seeds and soy.

Average nutritional values per 100g
Energy1615 kJ / 382 kca
Fat5,0 g
Saturated fatty acids (g)0,7 g
Carbohydrates74 g
Sugar (g)0,5 g
Fibres (g)4,3 g
Proteins (g)8,1 g
Salt (g)0,25 g

Production

Our extra-thin corn & rice cakes are made in Belgium

 

In the kitchen!

Good recipesto cook

The recipe of the moment

Fresh goat cheese, raw ham and fig cakes

Read more