![](https://www.bjorg.fr/wp-content/uploads/2020/09/3229820794624-258x268.png?x53141)
Ingredients
The recipe
- Crush the mackerel fillets with a fork.
- Add the cottage cheese and lemon juice so that you get a smooth cream, then generously spread it over the rice cake.
- Arrange a thin slice of cucumber and sprinkle with chives.
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