Soy chocolate mousse

15 to 30 min
Beginner
Share on
Share on

Ingredients

The recipe

  1. Melt the chocolate in a bain marie
  2. Add the chocolate soy drink, whisk and set aside.
  3. Beat the egg whites until stiff and gently add to the chocolate mixture.
  4. Put the mix in glasses and refrigerate for at least 1 hour.
Other recipe ideas
Dessert

Vanilla kiwi raspberry smoothie

Read more
Organic Buckwheat Cakes
Snack

Fresh goat cheese, raw ham and fig cakes

Read more
Sun-dried tomatoes basil crème brûlée
Lunch

Sun-dried tomatoes and basil crème brûlée

Read more