Fresh goat cheese, raw ham and fig cakes

Préparation

  1. Spread a layer of fresh goat or sheep cheese on your corn/rice cake

  2. Place a slice of raw ham

  3. Cut the figs into 4 wedges and place them on each cake

  4. Add a few drops of balsamic vinegar

Nombres de personnes
1

Ingredients

Activer le minuteur
3:00

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